Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Instructions
Step 1
Bake cups @ 350 for 3-4 minutes for crispy cups.
Step 2
Melt chocolate in microwave in 15 second increments. Stir until melted.
Cool slightly.
Step 3
Beat heavy cream with mixer until it forms soft peaks. Add chocolate until well mix.
Step 4
Fill phyllo halfway and top with frosting.
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
