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Energy Bites Cookie Dough
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Dana Sorensen
By Dana Sorensen

Energy Bites Cookie Dough

22-24
Updated at: Mon, 25 Mar 2024 15:51:28 GMT

Nutrition balance score

Good
Glycemic Index
46
Low
Glycemic Load
8
Low

Nutrition per serving

Calories172.5 kcal (9%)
Total Fat11.1 g (16%)
Carbs16.3 g (6%)
Sugars9.1 g (10%)
Protein5.4 g (11%)
Sodium76.1 mg (4%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Add the no stir creamy peanut butter, honey, rolled oats, vanilla protein powder, salt, and mini dark chocolate chips to a mixing bowl and use a rubber spatula to mix until the batter is combined
Step 2
Use a mini cookie scoop or a spoon to drop energy balls with a spoon onto a wax paper covered cookie sheet. They should be around 1 inch in size.
Step 3
Roll the energy balls with your hands to form the shape
Step 4
Place cookie sheet with the energy bites on it in the fridge for 1 hour, or until the balls are hardened
Step 5
Transfer energy balls to a ziploc bag and store in the freezer

Notes

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