By Alyssa O.
Rosemary Pear Mocktail
9 steps
Prep:5minCook:30min
Updated at: Tue, 07 May 2024 01:15:54 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
148
High
Nutrition per serving
Calories859.4 kcal (43%)
Total Fat0.3 g (0%)
Carbs220.7 g (85%)
Sugars216.8 g (241%)
Protein0.4 g (1%)
Sodium25.6 mg (1%)
Fiber1.8 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
5 tablespoonspear juice
1 tablespoonrosemary simple syrup
1 teaspoonlemon juice
or lime juice
sparkling water
Rosemary Simple Syrup
Instructions
For the simple syrup
Step 1
Combine water and sugar in a small pot
Step 2
Set stovetop to medium heat
Step 3
Cook the mixture; whisk constantly
Step 4
Once sugar is completely dissolved, remove from heat
Step 5
Add the rosemary sprigs to the hot liquid
Step 6
Let cool completely
Mocktail
Step 7
Combine rosemary simple syrup, pear juice and lemon juice in a glass.
Step 8
Add sparkling water to taste
Step 9
Serve in a chilled glass or add ice
Notes
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