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1
By Jessica Rademacher
Sour Cherry Pie
Instructions
page 166
Updated at: Tue, 16 Jul 2024 20:04:53 GMT
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Jessica Rademacher
· 7 months ago
Made it with a graham flour crust with lattice. Bake it for 10-15 min longer than instructed next time--the bottom crust was soft, it did not pass the sturdy pie challenge
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