Berry Pie

Name: Berry Pie
Prep time: 15 min
Cook time: 50 min
Total time: 1 h 5 min
Cuisine: American
Ingredients: 2 pie crusts (top & bottom); 2/3 cup / 3.5 oz / 100g natural cane sugar or brown sugar; 1/3 cup / 1.5 oz / 45 g unbleached all-purpose flour; 1/4 teaspoon fine grain sea salt; 2 pounds of berries; 2 tablespoons lemon juice; 2 tablespoons butter; 1 egg; 1/4 cup granulated or large grain sugar, to sprinkle on crust

Instructions

Prep:15minCook:50min

When you have an abundance of blueberries, blackberries, raspberries, or huckleberries, this is the berry pie to make. It’s classic, with a juicy, sugar-kissed, mixed berry filling. Pair it with a flaky, all-butter crust and you have the ideal berry pie on your hands.

Updated at: Sun, 21 Jul 2024 01:54:52 GMT