Cheesy Meatballs and Tortellini

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Step 1

1. Cook onion and meatballs in hot oil in a deep skillet over medium heat until onion is tender and meatballs are browned.

Step 2

2. Stir in tortellini, tomatoes, water, and Italian seasoning; bring to a boil, cover, reduce heat, and simmer 10 to 12 minutes or until tortellini are tender.

Step 3

3. Sprinkle with cheese; cover and cook 1 minute or until cheese melts.