Peanut Butter Yogurt Bites

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

1. Mix together yogurt, peanut butter, and maple syrup (or honey) until well combined.

Step 2

2. Portion out the mixture into scoops and place them on a baking sheet lined with parchment paper. Freeze for 1-2 hours until firm.

Step 3

3. Melt dark chocolate with a bit of coconut oil until smooth and creamy.

Step 4

4. Dip each frozen scoop into the melted chocolate, ensuring it's fully coated. Use a fork to lift it out and let excess chocolate drip off.

Step 5

5. Sprinkle crunchy nuts on top of each coated scoop while the chocolate is still wet.

Step 6

6. Place the treats back on the baking sheet and return them to the freezer or refrigerator for a few minutes to set.

Step 7

7. Serve and enjoy your homemade chocolaty treats!