Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Nutrition per recipe
Calories331.8 kcal (17%)
Total Fat13 g (19%)
Carbs50.6 g (19%)
Sugars15.7 g (17%)
Protein7.1 g (14%)
Sodium1200 mg (60%)
Fiber7.3 g (26%)
% Daily Values based on a 2,000 calorie diet
Instructions
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Notes
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