Pork Sinigang

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Step 1

Wash the pork

Step 2

Trace and cut the bone from the pork loin

Step 3

Cut the rest of the pork in fours

Step 4

Put the pork in a pot

Step 5

Add about 12 cups of water (Add more if needed until the pork is just fully submerged)

Step 6

Add Knorr Sinigang sa Gabi mix and salt

Step 7

Stir and leave to boil until the pork is soft

Step 8

Taste and add Magic Sarap

Step 9

Add the bok choy and cook for a further 2 minutes