Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
45
High
Nutrition per serving
Calories576.8 kcal (29%)
Total Fat26.5 g (38%)
Carbs80.4 g (31%)
Sugars55.4 g (62%)
Protein10.5 g (21%)
Sodium536.2 mg (27%)
Fiber7.1 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Preheat oven to 325°F with butter in 9"X13" glass dish to melt it.
Step 2
Mix oats, brown sugar, nuts, rasins, baking powder, cinnamon, and salt.
Step 3
In another bowl, whisk eggs, milk, and vanilla.
Step 4
Mix dry and wet ingredients together.
Step 5
Scatter apples on the bottom of the baking dish and pour oatmeal mix over it. Bake for 45 minutes.
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