Nutrition balance score
Unbalanced
Glycemic Index
75
High
Glycemic Load
114
High
Nutrition per serving
Calories1444.8 kcal (72%)
Total Fat83.1 g (119%)
Carbs152.7 g (59%)
Sugars0.6 g (1%)
Protein21.5 g (43%)
Sodium247.5 mg (12%)
Fiber5.4 g (19%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Dans robot avec crochet : farine, sel, beurre
farine200g
beurre100g
selStep 2
Ajouter l'eau
eau100mlStep 3
Repos au frigo dans film
Step 4
Dans four préchauffer à 170° : 20min chaleur tournante
Notes
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