Stir fry steamed vegetables

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Chop all vegetables

Step 2

Heat oil in wok until smoking and add the garlic and ginger

Step 3

Add the broccoli and fry until all coated in the oil

Step 4

Add the remaining vegetables and toss in the oil

Step 5

Add the stock and seasoning

Step 6

Stir then cover and simmer for about 5 minutes

Step 7

Add the oyster sauce and stir. Cover a simmer for a few more minutes