Easy Gluten Free Strawberry Shortcake Recipe

Name: Easy Gluten Free Strawberry Shortcake Recipe
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: American
Ingredients: 1 1/2 cups King Arthur Gluten-Free All-Purpose Flour; 2 3/4 teaspoons baking powder; 1/4 teaspoon table salt; 2 tablespoons granulated sugar; 3/4 cup heavy cream or whipping cream (we used Silk Heavy Whipping Cream Alternative); 1 large egg; Fresh sliced strawberries (or strawberries in syrup); Strawberry syrup; Whipped topping (we used So Delicious CocoWhip)

Instructions

Prep:20minCook:10min

A classic dessert with fresh flavors, this gluten-free strawberry shortcake recipe features soft, golden brown biscuits topped with juicy strawberries and homemade whipped cream. With simple ingredients and easy steps, this biscuit recipe is a great addition to any summer dessert table.

Updated at: Fri, 14 Mar 2025 04:34:32 GMT