Nutrition balance score
Great
Glycemic Index
43
Low
Nutrition per recipe
Calories262.3 kcal (13%)
Total Fat16.3 g (23%)
Carbs18.6 g (7%)
Sugars4.4 g (5%)
Protein10.2 g (20%)
Sodium256.1 mg (13%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Instructions
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Notes
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