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By SW Sarah

White Christmas mojito

Name: White Christmas mojito
Prep time: 5 min
Total time: 5 min
Cuisine: American, Latin American, Cuban
Ingredients: juice of 1 lime; large handful of mint leaves; 1 tbsp simple sugar syrup (such as Monin); 100ml coconut rum; 50ml coconut cream; 100ml chilled soda water; pomegranate seeds; mint leaves

3 steps

Prep:5min

You’ll be dashing through the snow for a tumbler of this festive tipple

Updated at: Sun, 16 Nov 2025 17:59:16 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories225.8 kcal (11%)

Total Fat2.7 g (4%)

Carbs37.9 g (15%)

Sugars24.1 g (27%)

Protein0.8 g (2%)

Sodium20.1 mg (1%)

Fiber0.9 g (3%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

1juice of lime

mint leaves

large

1 Tbspsimple sugar syrup

such as

100mlcoconut rum

50mlcoconut cream

100mlsoda water

chilled

pomegranate seeds

mint leaves

Instructions

Step 1

Half-fill two glasses with ice. Put the lime juice and a large handful of mint leaves in a cocktail shaker and muddle together.

Step 2

Add a large handful of ice to the shaker and pour in the sugar syrup, coconut rum and coconut cream. Shake well until very cold, then strain into the glasses.

Step 3

Top up with 50ml soda water per glass. Garnish with pomegranate seeds and extra mint.

View on sainsburysmagazine.co.uk

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