Marshmallow Butterbeer

Name: Marshmallow Butterbeer
Cuisine: American
Ingredients: 1 cup cold brew; 1 tbsp butterscotch syrup; 1/3 cup heavy cream; 2 tbsp marshmallow fluff

2 steps

This butterbeer cold brew is perfectly paired with a fluffy and sweet marshmallow soft top!

Updated at: Thu, 17 Aug 2023 03:51:41 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Moderate

Nutrition per serving

Calories381.9 kcal (19%)

Total Fat29.1 g (42%)

Carbs29.4 g (11%)

Sugars17.9 g (20%)

Protein2.6 g (5%)

Sodium117.1 mg (6%)

Fiber0 g (0%)

% Daily Values based on a 2,000 calorie diet

Ingredients

1 servings

For the cold brew

1 cupcold brew

1 Tbspbutterscotch syrup

For the soft top

⅓ cupheavy cream

2 Tbspmarshmallow fluff

Instructions

Step 1

Combine cold brew with butterscotch syrup. Add ice and set aside.

Step 2

Using a hand mixer (or frother), combine heavy cream and marshmallow fluff until soft peeks form. Pour over cold brew and enjoy!

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