All-Butter Pie Crust

Name: All-Butter Pie Crust
Prep time: 30 min
Cook time: 31 min
Total time: 1 h 1 min
Cuisine: American
Ingredients: 1 cup & 1 tbsp all-purpose flour (150 grams, plus more as needed for shaping and rolling); 1 tsp kosher salt; 8 tbsp butter (right from the refrigerator ); 3 tbsp ice water; 2 tsp sugar (if you are making a sweet crust); 1 egg whisked together (for egg wash)

Instructions

Prep:30minCook:31min

This pie crust is a staple. It yields the best, flakiest, most tender result every time, and all you need is butter, flour, salt and ice water and your hands! No tricks, no frills, no hacks - just a good old all-butter crust.

Updated at: Thu, 17 Aug 2023 10:36:12 GMT