Buckeyes

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Step 1

Combine peanut butter, powdered sugar, and butter. Mix with hands.

Step 2

If too sticky, add more powdered sugar. If too dry, add more peanut butter.

Step 3

Roll into balls (approximately 1" diameter).

Step 4

Place balls into freezer for 1 hours.

Step 5

Melt chocolate chips and paraffin wax in a double boiler. Use a toothpick to dip the balls 3/4th of the way into the chocolate.

Step 6

Let cool on wax paper.