Nutrition balance score
Unbalanced
Glycemic Index
75
High
Glycemic Load
68
High
Nutrition per serving
Calories391.1 kcal (20%)
Total Fat13.3 g (19%)
Carbs59.2 g (23%)
Sugars48.4 g (54%)
Protein8.8 g (18%)
Sodium204.3 mg (10%)
Fiber1 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
No instructions yet
Notes
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