Nutrition balance score
Unbalanced
Glycemic Index
55
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories442.7 kcal (22%)
Total Fat33.4 g (48%)
Carbs30 g (12%)
Sugars23.4 g (26%)
Protein10.5 g (21%)
Sodium205.6 mg (10%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Beat peanut butter and cream cheese (softened) until smooth
Step 2
Add powdered sugar and beat until smooth
Step 3
Add whipped topping (thawed) and beat until smooth, scraping sides as needed
Step 4
Pour into crust, even out top, chill for a minimum of one hour before serving
Notes
1 liked
0 disliked
Delicious
Easy
Go-to
Kid-friendly
One-dish
There are no notes yet. Be the first to share your experience!
