Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories507.6 kcal (25%)
Total Fat37.3 g (53%)
Carbs37.2 g (14%)
Sugars29.6 g (33%)
Protein7 g (14%)
Sodium222.7 mg (11%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Pour la croûte
Pour la crème
Creme chantilly
Instructions
No instructions yet
Notes
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