Dump cake

1 step

Prep:10minCook:35min

Use jar or cans of fruit or pie filling. Drain fruit not pie filling

Updated at: Thu, 17 Aug 2023 10:39:07 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories381.5 kcal (19%)

Total Fat20.8 g (30%)

Carbs44.5 g (17%)

Sugars8.9 g (10%)

Protein4.6 g (9%)

Sodium280.3 mg (14%)

Fiber2.5 g (9%)

% Daily Values based on a 2,000 calorie diet

Ingredients

12 servings

1 boxcake mix

4 cupsfruit

sliced, peaches, drained 24 ounce jar

1 cupchopped nuts

½ cupbutter

Melted

1 containerCool whip

reg size

Instructions

Step 1

Melt butter- pour fruit or filling in greased (only sides) 13x9 baking dish. Dump cake mix evenly on top of filling. Sprinkle on nuts. Pour on butter. Bake 30-40 mins. Cool or serve warm with whip cream or cool whip

Notes

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Crispy

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