Double Oreo Sheet cake
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By Emily Gervais
Double Oreo Sheet cake
3 steps
Prep:25minCook:1h 50min
Yummy
Updated at: Thu, 17 Aug 2023 06:35:18 GMT
Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
19
Moderate
Nutrition per serving
Calories218 kcal (11%)
Total Fat8 g (11%)
Carbs34.8 g (13%)
Sugars16.5 g (18%)
Protein0.8 g (2%)
Sodium101.2 mg (5%)
Fiber0.7 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
Instructions
Step 1
Heat oven to 350°F. Spray bottom of 15x10x1-inch pan with cooking spray.
Step 2
In large bowl, make cake mix as directed on box. Stir in the 12 finely crushed cookies; pour into pan. Bake 20 to 25 minutes or until toothpick inserted in center comes out clean. Cool completely, about 1 hour.
Step 3
In medium bowl, stir frosting and whipped topping until incorporated. Frost cooled cake; top with the 16 chopped cookies. To serve, cut into 6 rows by 4 rows. Store covered in refrigerator.
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