Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories274.9 kcal (14%)
Total Fat14 g (20%)
Carbs35 g (13%)
Sugars15.2 g (17%)
Protein4.1 g (8%)
Sodium158.5 mg (8%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
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