Nutrition balance score
Great
Glycemic Index
46
Low
Glycemic Load
1
Low
Nutrition per serving
Calories18.9 kcal (1%)
Total Fat0.7 g (1%)
Carbs2.3 g (1%)
Sugars1 g (1%)
Protein0.7 g (1%)
Sodium7.5 mg (0%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
35 servings
Instructions
Step 1
Preheat oven to 350F
OvenPreheatDough
Step 2
Combine flour, canola oil, eggs, and water together and mix until dough is smooth, set aside.
Puree
Step 3
Blend Spinach, apple, & carrots
Mix & Bake
Step 4
Combine blended puree with dough, mix until evenly combined
Step 5
Arrange treats on the sheet using a cookie cutter
Step 6
Bake for 20-30 minutes or until slightly browned
