Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
19
High
Nutrition per serving
Calories231.3 kcal (12%)
Total Fat10.3 g (15%)
Carbs31.9 g (12%)
Sugars13 g (14%)
Protein3 g (6%)
Sodium599.1 mg (30%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
1. Preheat oven according to cinnamon roll package.
Step 2
2. Spray a donut mold with oil and place on a baking sheet.
Step 3
3. Open cinnamon rolls and unravel each roll and place around donut mold.
Step 4
4. Bake according to package (22-25 min)
Step 5
5. While donuts are baking- add cinnamon roll icing to a pan with cream cheese, milk, butter and cinnamon. Whisk well, bring to a simmer and let thicken. Take off heat and set aside.
Step 6
6. Let donuts cool slightly on cooling rack.
Step 7
7. Dip eat donut into the icing and top with a sprinkle of salt.
Step 8
8. Enjoy!
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