Apple Dumplings

Name: Apple Dumplings
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Cuisine: American
Ingredients: 2 Granny Smith apples; 1 cup (two sticks) salted butter; 2 cans of crescent roll dough (8 ounce cans); 1.5 cups sugar; 1 teaspoon vanilla extract; 8 oz Mountain Dew (2/3 a can); Cinnamon for heavy sprinkling

6 steps

Prep:15minCook:40min

Updated at: Thu, 17 Aug 2023 12:08:59 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories776.2 kcal (39%)

Total Fat44.9 g (64%)

Carbs93.4 g (36%)

Sugars76.1 g (85%)

Protein3.9 g (8%)

Sodium639.8 mg (32%)

Fiber1.8 g (6%)

% Daily Values based on a 2,000 calorie diet

Ingredients

5 servings

2granny smith apples

1 cupsalted butter

8 ouncecrescent roll dough

cans

1 ½ cupssugar

1 teaspoonvanilla extract

8 ozmountain dew

cinnamon

for heavy sprinkling

Instructions

Step 1

Preheat oven to 350. Butter a 9x13 inch pan

Step 2

Peel and core the apples. Then, cut each into 8 slices (for a total of 16 slices)

Step 3

Roll each slice into a crescent roll piece, then place into the pan

Step 4

Melt the butter in a saucepan, then add the sugar and barely stir. Add the vanilla, then stir lightly, then pour the mixture over the apples. (It should be very grainy)

Step 5

Pour the soda around the edges of the pan (not on the dumplings)

Step 6

Sprinkle with cinnamon and bake until crispy on top (about 40 minutes)

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