Jody's Rolls
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
74
High
Glycemic Load
20
High
Nutrition per serving
Calories145 kcal (7%)
Total Fat2.4 g (3%)
Carbs26.8 g (10%)
Sugars4.3 g (5%)
Protein3.8 g (8%)
Sodium291.6 mg (15%)
Fiber0.7 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
Instructions
Step 1
Stir together dry ingredients. Rub in butter until it looks like crumbs. Add water and stir to combine. Knead about 5 minutes and then shape into a ball. Place into an oiled bowl and turn to coat. Let rise until doubled. Knead about 5 more minutes. Shape into rolls and place on baking sheets. Let rise until doubled. Bake at 350 until nicely browned.
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
