Nutrition balance score
Good
Glycemic Index
28
Low
Glycemic Load
1
Low
Nutrition per serving
Calories84.1 kcal (4%)
Total Fat7.3 g (10%)
Carbs4.9 g (2%)
Sugars1.1 g (1%)
Protein1.4 g (3%)
Sodium400.8 mg (20%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Preheat oven to 400°
Step 2
Wash & cut broccoli off stems
Step 3
Toss with EVOO
Step 4
Squeeze juice from half or whole of lemon, add garlic, salt, and pepper & toss to throughly season
Step 5
Roast in oven 15-20 minutes
Notes
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