Cheese Ball

Name: Cheese Ball
Prep time: 20 min
Total time: 20 min
Ingredients: 8-oz package of cream cheese; 3/4 C blue cheese shredded (crumbly, like Danish blue); 1 C cheddar cheese - shredded; 1/4 C white onion - finely chopped, rinsed under cold water; 1 T Worcestershire sauce

1 step

Prep:20min

Updated at: Thu, 17 Aug 2023 00:07:49 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories135.7 kcal (7%)

Total Fat12.1 g (17%)

Carbs1.9 g (1%)

Sugars1 g (1%)

Protein5.2 g (10%)

Sodium222.4 mg (11%)

Fiber0.1 g (0%)

% Daily Values based on a 2,000 calorie diet

Ingredients

12 servings

8 ozcream cheese

0.75 Cblue cheese

shredded, crumbly, like Danish blue

1 Ccheddar cheese

shredded

0.25 Cwhite onion

finely chopped, rinsed under cold water

1 tworcestershire sauce

Instructions

Step 1

Place cheese in small mixer bowl, let stand at room temperature until softened. Blend on low speed and add Worcestershire sauce and onions. Beat on medium until fluffy, scraping the side and bottom of bowl. Cover and chill for at least 3 hours. Shape mixture into ball and roll in chopped pecans.

Notes

0 liked

0 disliked

There are no notes yet. Be the first to share your experience!