Chocolate Chip Hot Chocolate
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Nutrition balance score
Unbalanced
Glycemic Index
42
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories326.1 kcal (16%)
Total Fat17.8 g (25%)
Carbs36.4 g (14%)
Sugars33.6 g (37%)
Protein9.4 g (19%)
Sodium97.9 mg (5%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
1. Combine all ingredients in a large mug or two-cup microwavable glass measure.
Step 2
2. Microwave on HIGH 1 minute at a time until chocolate chips are melted, stirring every so often. DO NOT BOIL! Remove from microwave.
Step 3
3. Use a fork or a wire whisk to beat mixture until combined and frothy. If too hot, add a small amount of milk to cool down, if desired.
Tips
Step 4
* Use a peppermint candy cane as a stir stick to make Peppermint Hot Chocolate, or stir a Starlight Peppermint-flavored Mint into the hot chocolate until it melts, immediately after beating mixture with a fork or wire whisk.
* Stir in a hard butterscotch candy to make Butterscotch Hot Chocolate.
* Stir in some caramel syrup to make Caramel Hot Chocolate
* Use half chocolate chips and half flavored chips (peanut butter chips, butterscotch chips, etc.) to change the flavor of your hot chocolate. * To make "Grown-Up" hot chocolate, add in a shot of Buttershots, white creme de menth, Kahluah, or another flavored liquor.
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