Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
131
High
Nutrition per serving
Calories1392.2 kcal (70%)
Total Fat23.8 g (34%)
Carbs251.8 g (97%)
Sugars65.8 g (73%)
Protein44 g (88%)
Sodium454.7 mg (23%)
Fiber3.2 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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