By Hassan Pech
Agua Fresca
8 steps
Prep:10minCook:5min
Lets kick Summer off with one of my fsvorite summer drinks! I knew a sous chef back in the day with an amazing Agua Fresca recipe. I was never able to get the recipe from him and I was craving, so I attempted a recreation. Here is my version of Agua Fresca, great for the hot weather picking up!
Updated at: Thu, 17 Aug 2023 11:28:56 GMT
Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
24
High
Nutrition per serving
Calories154.5 kcal (8%)
Total Fat0.2 g (0%)
Carbs39.7 g (15%)
Sugars34.1 g (38%)
Protein0.6 g (1%)
Sodium8 mg (0%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Garnishes, Optional
Instructions
Step 1
Peel cucumber skin and discard
Step 2
Chop cucumbers into smaller manageable pieces
Step 3
Remove the leaves from strawberries
Step 4
Pick fresh mint leaves
Step 5
Make simple syrup by combining 1/2 a cup of sugar with half a cup of water
Step 6
In a blender combine all ingredients and blend on low for approximately 3-5 minutes
Step 7
Triple strain or until all impurities are gone. ( there shouldn’t be anything floating im the drink)
Step 8
Refrigerate. Will be good for up to 5 days. Serve over ice
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
