By Laurie Davis
Ooey Gooey Butter Cake
3 steps
Prep:1h
1 box Powdered sugar= 16 oz
Updated at: Wed, 18 Dec 2024 01:38:21 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Nutrition per recipe
Calories6407.5 kcal (320%)
Total Fat303.3 g (433%)
Carbs886.9 g (341%)
Sugars688.5 g (765%)
Protein72.1 g (144%)
Sodium4055.7 mg (203%)
Fiber16 g (57%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Bottom layer
Mix cake mix, butter, nuts and 1 egg together with fork until crumbly-spread and press to spread evenly in greased 13x9 pan.
Step 2
Top layer
Use mixer to blend confectioner's sugar, cream cheese and 2 eggs until creamy. Pour over bottom layer. Spread evenly over bottom layer.
Step 3
Bake 40-45 minutes at 350. Top layer should be light golden.
