Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
34
High
Nutrition per serving
Calories561 kcal (28%)
Total Fat32.1 g (46%)
Carbs58.6 g (23%)
Sugars47.4 g (53%)
Protein10.6 g (21%)
Sodium224.8 mg (11%)
Fiber0.7 g (3%)
% Daily Values based on a 2,000 calorie diet
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