Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
16
Moderate
Nutrition per serving
Calories230.6 kcal (12%)
Total Fat11.9 g (17%)
Carbs24.2 g (9%)
Sugars15.1 g (17%)
Protein3 g (6%)
Sodium100.8 mg (5%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
In a bowl combine thawed, Cool Whip, and yogurt, by gently folding together . Spoon into pie crust. Refrigerate for a minimum of one hour top with chocolate sauce, if desired before serving.
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