Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Nutrition per recipe
Calories219.9 kcal (11%)
Total Fat0.1 g (0%)
Carbs20.6 g (8%)
Sugars18.4 g (20%)
Protein0.3 g (1%)
Sodium1.2 mg (0%)
Fiber0.7 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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Notes
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