Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Nutrition per serving
Calories221 kcal (11%)
Total Fat20.9 g (30%)
Carbs7.6 g (3%)
Sugars3.7 g (4%)
Protein2.3 g (5%)
Sodium1510.2 mg (76%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings

1 tspminced garlic

1 TSPgreen onion
chopped

1 tspchilli powder

1 TSPchilli
chopped

1 tspwhite sesame
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4 TSPoil
boiling, hot
After hot oil
Instructions
Step 1
Heat up oil
Step 2
When oil is bubbling, pour first set of ingredients
Step 3
After that add the other condiments. Use on blanched vegetables, mushrooms, or firm pan fried tofu
Notes
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