Oreo Cheesecake

Updated at: Thu, 17 Aug 2023 09:46:23 GMT

Step 1

Crust:

Step 2

Combine melted butter and 1 300 gram package of Oreo cookies (25 cookies) in a food processor. Process until smooth and starts to stick together.

Step 3

Press into a 9? Springform pan and about 1/2? up the sides.

Step 4

Filling:

Step 5

In a medium bowl, combine white chocolate chips and 1/4 cup cream. Microwave on high in 20 second intervals, stirring well each time, until melted and smooth. Set aside.

Step 6

In a large bowl, beat cream cheese with an electric mixer until smooth. Add powdered sugar and melted white chocolate and beat until combined.

Step 7

Add remaining 1 cup cream, and beat on low until incorporated, then beat on high speed until thickened and fluffy (3-4 minutes). Don’t stop until it has thickened!

Step 8

Reserve 5 Oreo cookies for garnish, and place the remaining 20 into a large zip-top bag. Crush with a rolling pin or other hard object and stir into cheesecake filling.

Step 9

Spread into prepared crust, cover, and chill for at least 5-6 hours or overnight.

Step 10

Slice and serve.

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