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Ingredients
1 servings
Substitutes
Optional
Instructions
Step 1
Heat one cup of milk over the stove top and add the instant coffee (as desired) and some hazelnut syrup (also, as desired) and bring to a low boil.
Step 2
Close the heat and place the saucepan on a safe surface and add two tablespoons of cocoa powder (dutch recommended) and use a whisk to mix it properly.
Step 3
Pour this mixture in your serving cup and enjoy!
Step 4
Optional: If you own a milk frother, froth some milk and pour it on top to achieve the creamiest texture possible. Another option is topping this beverage off with some whipped cream. Also, feel free to add some Irish Cream Whiskey or Rum for a holiday kick!
Notes
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