Scotch-a-Roos
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Ingredients
1 servings
Scotcholate Topping
Instructions
Step 1
Bring caro syrup to boil
Step 2
Add peanut butter and mix till combined
Step 3
Take off heat and add rice krispies mix well
Step 4
While still hot press rice krispie mix into cake pan
Scotcholate
Step 5
Melt chips in a double boiler and spread on top of rice krispies
Notes
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