Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
21
High
Nutrition per serving
Calories208.4 kcal (10%)
Total Fat0.1 g (0%)
Carbs40 g (15%)
Sugars37 g (41%)
Protein0.3 g (1%)
Sodium16 mg (1%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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