Carrot cake with no frosting for Mambo

Easy carrot cake recipe for Cecotec Mambo. The recipe was seeing on *CociMambo* YouTube channel.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Chop walnuts: 6 seconds, speed 6.

Step 2

Save walnuts and chop carrots: 10 seconds, speed 6.

Step 3

Save carrots and add the butterfly. Mix the brown sugar with the olive oil: 1 minute, speed 2.

Step 4

Add two eggs and mix: 3 minutes, speed 3.

Step 5

Preheat the oven at 180 ºC.

Step 6

Add the sifted flour, baking powder, ginger, cinnamon and nutmeg. Mix: 4 minutes, speed 1.

Step 7

Add the saved carrots. Mix: 30 seconds, speed 1.

Step 8

Add the saved walnuts and a pinch of salt. Mix: 30 seconds, speed 1.

Step 9

Heat in the oven for 25 minutes. At that point cover with aluminum paper.

Step 10

Check every 5/10 minutes if the cake is completely baked (If you insert a knife into the center of the cake, it should come out clean). In my oven it took 15 minutes.

Step 11

Leave it 5 extra minutes uncovered for extra crust.

Step 12

Unmold and let it cool.

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