Tiki Wednesday

Name: Tiki Wednesday
Cuisine: Latin American, American
Ingredients: 5 oz (15 ml) aged rum; 0.5 oz (15 ml) curaçao; 2-4 limes; 1 grapefruit; ¾ oz (22 ml) honey; ½ cup sugar; ¼ cup almond milk; 1 bunch mint; angostura bitters; ice; ground cinnamon (optional); 0.5 oz (15 ml) overproof rum (optional); shaker tins; jigger or measuring spoons; hawthorne strainer; citrus juicer; knife; cloth bag or towel; mallet; 2 glasses; matches (optional)