Nutrition balance score
Great
Glycemic Index
44
Low
Glycemic Load
8
Low
Nutrition per serving
Calories166.2 kcal (8%)
Total Fat8.7 g (12%)
Carbs17.8 g (7%)
Sugars10.6 g (12%)
Protein5.9 g (12%)
Sodium564.3 mg (28%)
Fiber5.6 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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