Nutrition balance score
Good
Glycemic Index
72
High
Glycemic Load
156
High
Nutrition per serving
Calories1044.3 kcal (52%)
Total Fat3.8 g (5%)
Carbs215.9 g (83%)
Sugars1.6 g (2%)
Protein31.5 g (63%)
Sodium1943.4 mg (97%)
Fiber18.9 g (68%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
First step
Salt step
Instructions
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Notes
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