Nutrition balance score
Great
Glycemic Index
59
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories154.8 kcal (8%)
Total Fat4.9 g (7%)
Carbs24.7 g (9%)
Sugars1.7 g (2%)
Protein3.7 g (7%)
Sodium302 mg (15%)
Fiber3.5 g (13%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Mix together, drop spoonfuls onto pan, Bake @ 450 7-9 min
Notes
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