Dijon pork chops

Great

% Daily Values based on a 2,000 calorie diet

Step 1

In a large bowl combine soup, wine, mustard, thyme, garlic and pepper.

Step 2

Add potatoes and onion, stirring to coat.

Step 3

Transfer to a 4- to 5-quart slow cooker. Trim fat from chops. Place chops on potato mixture.

Step 4

Cover and cook on low-heat setting for 7 to 8 hours or on high-heat setting for 3.5 hours