Cranberry Jello Salad
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Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Nutrition per serving
Calories1324.6 kcal (66%)
Total Fat0.6 g (1%)
Carbs334.1 g (128%)
Sugars310.3 g (345%)
Protein9.9 g (20%)
Sodium315.5 mg (16%)
Fiber13.5 g (48%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Dissolve jello in 1 c. boiling water.
Step 2
Add 1 cup cold water. Set aside to cool.
Step 3
Put raw cranberries, apple and orange (which have been quartered and seeded), through food chopper.
Step 4
Add sugar & mix well.
Step 5
When jello beings to set, fold in cranberries & fruit. Mix well.
Step 6
Chill until firm.
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