Lasagne

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Chop frozen carrots

Step 2

Boil lentils 5 mins

Step 3

Put carrots and lentils in air fryer, over with water, cook for 8mins 200C

Step 4

Soak lasagne sheets in water

Step 5

Chop parsley/basil/oregano

Step 6

Make veg stock 450ml

Step 7

Chop 4 cloves of garlic

Step 8

Put herbs, stock, garlic, onions, mushrooms,peppers and 1kg minced meat in air fryer

Step 9

Cook 5 mins at 185C

Step 10

Stir

Step 11

Cook 5 mins at 185C

Step 12

Mix tinned tomatoes/passata/puree in to make thick, tomatoey bolognese

Step 13

Make up lasagne

Step 14

Cook at 200C in fan oven for 25 mins